Cook

Quarterdeck Restaurant and Pub, a popular and vibrant establishment, is currently is seeking a dedicated and talented Cook to join our culinary team.

Position: Cook

Job Type: Full-time, 40 hrs/wk

Location: Port Hardy, BC

Compensation: $20 per hour; 10 days’ vacation or 4% vacation pay per year

Responsibilities:
– Create and cook full meals or individual dishes and cuisines.
– Craft dishes tailored to accommodate customers with specific food allergies or intolerances.
– Strategize menus, gauge portion sizes, estimate food needs and expenses, and oversee supply management.
– Conduct inspections of both kitchen facilities and food service areas.
– Provide training to kitchen personnel on food preparation, cooking techniques, and food handling.
– Manage the procurement of supplies and equipment as needed.
– Oversee and guide kitchen staff and any assisting team members.
– Keep meticulous records of food, supply, and equipment inventory.
– Ensure the cleanliness and tidiness of the kitchen and workspaces.