About the Role
Our restaurant and poolside bar is open seasonally from late-June until early-September, and we are looking to fill the Bartender/Cocktail Server position for those months. The Poolside Bar opens just before our rafting trips return to the Resort for the day and most rafting guests like to visit the bar to unwind and reflect on their day of adventure. It’s a very positive environment.
Requirements
Daily opening and closing of the Gazebo Bar
Completing daily cash reconciliation
Regular cleaning and sanitization of all work spaces
Creating drink specials with the FOH Manager
Completing weekly orders and inventory as directed by the FOH manager
Maintaining all areas around the Gazebo including the patio chairs and storage fridges, and ensuring drinks are do not leave licensed areas
Mixing drinks for guests of both the Gazebo and Restaurant
Job Requirements include:
Previous experience in Hospitality/Tourism, previous bartending or serving experience is an asset
Receptive to feedback
Able to work well individually and as part of a team
Ability to multitask and prioritize to achieve efficient service
Must be willing to work flexible hours
Good knowledge of wine & wine pairing
Good knowledge of mixology
Second language an asset
Must have Serving it Right certificate or be willing to obtain one.
Salary/Wage
$17.40 per hour plus gratuities and great perks!
Accessible Employer: Yes
Open to International applicants with valid Canadian Work permits: Yes
** Only qualified applicants will be contacted for an interview.
Limited Time Offer!
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